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Soil amendments and molybdenum on yield and quality of black pepper (Piper nigrum)

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Title Soil amendments and molybdenum on yield and quality of black pepper (Piper nigrum)
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Creator S Hamza
Sadanandan A K
 
Subject Soil amendments
molybdenum
black pepper
 
Description Not Available
A study was conducted during 1996-99 at Calicut under green house and field in Mo deficient acidic soils to study the effect of soil amendments (lime, farmyard manure) and Mo on soil availability, plant uptake, yield and quality of black pepper (Piper nigrum L.). Under the greenhouse condition, soil application of Mo @ 0.25 mg/kg of soil enhanced the yield and quality of black pepper. Among the amendments farmyard manure @ 100 g/pot enhanced the yield while lime @ 20 g/ pot increased the piperine content by 4.2%. Under field condition, lime application (0.5 tonne/ha) gave significantly highest yield and benefit:cost ratio (4.58). The Mo availability in the soil was highest for soil application of lime (0.5 tonne/ha) followed by Mo @ 0.5 kg/ha.
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Date 2021-09-14T09:43:10Z
2021-09-14T09:43:10Z
2005-11
 
Type Research Paper
 
Identifier Hamza, Shadan & Sadanandan, A.K.. (2005). Soil amendments and molybdenum on yield and quality of black pepper (Piper nigrum). Indian Journal of Agricultural Sciences. 75. 735-737.
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http://krishi.icar.gov.in/jspui/handle/123456789/62003
 
Language English
 
Relation Not Available;
 
Publisher ICAR- Indian institute of spices research,Kozhikode, Kerala India