Comparison of foliar photosynthetic pigments in indigenous Himalayan Malus baccata (Shillong) with different apple cultivars.
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Title |
Comparison of foliar photosynthetic pigments in indigenous Himalayan Malus baccata (Shillong) with different apple cultivars.
Not Available |
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Creator |
Chavlesh Kumar
Sanjay Kumar Singh Kallol Kumar Pramanick Mahendra Kumar Verma Sunil Kumar Satyabrata Pradhan |
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Subject |
Malus sp.
Chlorophyll Pigments Variability |
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Description |
Not Available
In the present investigation, the photosynthetic potential of the wild and cultivated apples was examined. The indigenous Himalayan wild apple Malus baccata (Shillong) showed the highest photosynthetic pigments, viz., chlorophyll a (2.53 mg/g FW), chlorophyll b (0.78 mg/g FW) and total chlorophyll content (3.33 mg/g FW), which was at par with disease resistant apple genotype Liberty. The photosynthetic potential and disease resistance ability of the indigenous Himalayan wild apple M. baccata (Shillong) accessions make them fit for further exploration as commercial rootstock with dwarfing ability besides biotic and abiotic stress tolerance types. Not Available |
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Date |
2021-10-11T06:14:52Z
2021-10-11T06:14:52Z 2019-03-01 |
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Type |
Research Paper
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Identifier |
Kumar, C., Singh, S. K., Pramanick, K.K., Verma, M.K., Kumar, S. and Pradhan, S. (2019). Comparison of foliar photosynthetic pigments in indigenous Himalayan Malus baccata (Shillong) with different apple cultivars. International Journal of Chemical Studies, 7(2): 1602-1605.
2349–8528, 2321–4902 http://krishi.icar.gov.in/jspui/handle/123456789/65460 |
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Language |
English
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Relation |
Not Available;
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Publisher |
AkiNik Publications, New Delhi
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