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Comparison of foliar photosynthetic pigments in indigenous Himalayan Malus baccata (Shillong) with different apple cultivars.

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Title Comparison of foliar photosynthetic pigments in indigenous Himalayan Malus baccata (Shillong) with different apple cultivars.
Not Available
 
Creator Chavlesh Kumar
Sanjay Kumar Singh
Kallol Kumar Pramanick
Mahendra Kumar Verma
Sunil Kumar
Satyabrata Pradhan
 
Subject Malus sp.
Chlorophyll
Pigments
Variability
 
Description Not Available
In the present investigation, the photosynthetic potential of the wild and cultivated apples was examined. The indigenous Himalayan wild apple Malus baccata (Shillong) showed the highest photosynthetic pigments, viz., chlorophyll a (2.53 mg/g FW), chlorophyll b (0.78 mg/g FW) and total chlorophyll content (3.33 mg/g FW), which was at par with disease resistant apple genotype Liberty. The photosynthetic potential and disease resistance ability of the indigenous Himalayan wild apple M. baccata (Shillong) accessions make them fit for further exploration as commercial rootstock with dwarfing ability besides biotic and abiotic stress tolerance types.
Not Available
 
Date 2021-10-11T06:14:52Z
2021-10-11T06:14:52Z
2019-03-01
 
Type Research Paper
 
Identifier Kumar, C., Singh, S. K., Pramanick, K.K., Verma, M.K., Kumar, S. and Pradhan, S. (2019). Comparison of foliar photosynthetic pigments in indigenous Himalayan Malus baccata (Shillong) with different apple cultivars. International Journal of Chemical Studies, 7(2): 1602-1605.
2349–8528, 2321–4902
http://krishi.icar.gov.in/jspui/handle/123456789/65460
 
Language English
 
Relation Not Available;
 
Publisher AkiNik Publications, New Delhi