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Application of Azospirillum and nutrients on yield, quality parameters and economics of black pepper

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Title Application of Azospirillum and nutrients on yield, quality parameters and economics of black pepper
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Creator C K Thankamani
M S Madan
V Srinivasan
K S Krishnamurthy
K Kandiannan
 
Subject Azospirillum
economics
quality
magnesium
yield
 
Description Not Available
A field experiment was conducted at Experimental Farm, Peruvannamuzhi to study the effect of Azospirillum, along with nutrients on yield of black pepper. The treatments consisting of various nutrients and bio-fertilizer Azospirillum were tested in split plot design and there had four replications. Recommended N 50% + Mg significantly increased the yield (1,741 g /plant) and accrued highest net return (Rs. 39,548) and benefit: cost ratio (1.9). No pronounced effect of inoculums and nutrient application on quality parameters of berries was observed.
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Date 2021-12-01T11:32:51Z
2021-12-01T11:32:51Z
2014-06
 
Type Research Paper
 
Identifier Thankamani, C.K. & Madan, M.S. & Srinivasan, Varshini & Ks, Krishnamurthy & KANDIANNAN, K.. (2014). Application of Azospirillum and nutrients on yield, quality parameters and economics of black pepper. Indian Journal of Horticulture. 71. 292-294.
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http://krishi.icar.gov.in/jspui/handle/123456789/68010
 
Language English
 
Relation Not Available;
 
Publisher ICAR- Indian institute of spices research,Kozhikode, Kerala India