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Chemical studies on Indian seaweeds III Partition of Sulphur and its Relation to the Carbohydrate Content

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Title Chemical studies on Indian seaweeds III Partition of Sulphur and its Relation to the Carbohydrate Content
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Creator Pillai,V Krishna
 
Subject Chemical studies
Indian seaweeds
Partition of Sulphur
Carbohydrate Content
 
Description Not Available
Seaweeds in general derive their importance from their carbohydrate
content. Part of the carbohydrate is in the form of cellulose which cannot
be hydrolysed by ordinary means; and the rest in the form of polysaccharides
either as agar or as algin, the latter being considered as a polymerised
form of d-mannuronic acid. Kylin (1913) is of the opinion that simple
reducing sugars constitute the first products of photosynthesis and that
they occur in very small quantities.
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Date 2021-08-02T10:04:23Z
2021-08-02T10:04:23Z
1957
 
Type article
Article
 
Identifier Not Available
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http://krishi.icar.gov.in/jspui/handle/123456789/52244
 
Language English
 
Relation Not Available
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