Spoilage indices of fish and shell fish
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Spoilage indices of fish and shell fish
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Creator |
Jesmi Debbarma
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Subject |
Not Available
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Description |
Chapter 3 of training manual "Quality assurance of fish and fishery products"
Not Available Not Available |
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Date |
2023-06-16T07:43:48Z
2023-06-16T07:43:48Z 2022-09-19 |
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Type |
Book chapter
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Identifier |
Jesmi Debbarma (2021) Spoilage indices of fish and shell fish. In: Leela Edwin., Zynudheen, A. A., Mohanty, A. K., Femeena Hassan, Panda, S. K., Laly, S. J., Pankaj Kishore, Ranjit Kumar Nadella, Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2021) Quality assurance of fish and fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 20-37.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/78360 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Indian Technical and Economic Cooperation (ITEC) & ICAR-CIFT
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