ICAR Research Data Repository for Knowledge Management
Quality issues in fish pickle
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Quality issues in fish pickle
Not Available |
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| Creator |
Anupama, T. K.
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| Subject |
Not Available
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| Description |
Chapter 15 of training manual "Quality assurance of fish and fishery products"
Not Available Not Available |
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| Date |
2023-06-16T09:16:25Z
2023-06-16T09:16:25Z 2022-09-19 |
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| Type |
Book chapter
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| Identifier |
Anupama, T. K. (2022) Quality issues in fish pickle. In: Leela Edwin., Zynudheen, A. A., Mohanty, A. K., Femeena Hassan, Panda, S. K., Laly, S. J., Pankaj Kishore, Ranjit Kumar Nadella, Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2022) Quality assurance of fish and fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 170-175.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/78372 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Indian Technical and Economic Cooperation (ITEC) & ICAR-CIFT
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