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Field |
Value |
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Title |
Development of seaweed-based products and relevant quality issues
Not Available
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Creator |
Ashish Kumar Jha
Renuka, V.
Anupama, T. K.
Suseela Mathew
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Subject |
Not Available
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Description |
Chapter 19 of training manual "Quality assurance of fish and fishery products"
Not Available
Not Available
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Date |
2023-06-16T09:17:18Z
2023-06-16T09:17:18Z
2022-09-19
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Type |
Book chapter
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Identifier |
Ashish Kumar Jha, Renuka, V., Anupama, T. K. and Suseela Mathew (2022) Development of seaweed-based products and relevant quality issues. In: Leela Edwin., Zynudheen, A. A., Mohanty, A. K., Femeena Hassan, Panda, S. K., Laly, S. J., Pankaj Kishore, Ranjit Kumar Nadella, Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2022) Quality assurance of fish and fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 204-210.
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/78375
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Language |
English
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Relation |
Not Available;
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Publisher |
Indian Technical and Economic Cooperation (ITEC) & ICAR-CIFT
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