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| Field |
Value |
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| Title |
Biological hazards- bacteria of public health significance
Not Available
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| Creator |
Nadella, R. K.
Pankaj Kishore
Devananda Uchoi
Panda, S. K.
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| Subject |
Not Available
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| Description |
Chapter 27 of training manual "Quality assurance of fish and fishery products"
Not Available
Not Available
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| Date |
2023-06-16T09:19:24Z
2023-06-16T09:19:24Z
2022-09-19
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| Type |
Book chapter
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| |
| Identifier |
Nadella, R. K., Pankaj Kishore, Devananda Uchoi and Panda, S. K. (2022) Biological hazards- bacteria of public health significance. In: Leela Edwin., Zynudheen, A. A., Mohanty, A. K., Femeena Hassan, Panda, S. K., Laly, S. J., Pankaj Kishore, Ranjit Kumar Nadella, Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2022) Quality assurance of fish and fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 259-272.
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/78380
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Indian Technical and Economic Cooperation (ITEC) & ICAR-CIFT
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ICAR Research Data Repository for Knowledge Management