Packaging of fishery products
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Packaging of fishery products
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Creator |
Bindu, J.
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Subject |
Not Available
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Description |
Chapter 36 of training manual "Quality assurance of fish and fishery products"
Not Available Not Available |
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Date |
2023-06-16T09:22:28Z
2023-06-16T09:22:28Z 2022-09-19 |
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Type |
Book chapter
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Identifier |
Bindu, J. (2022) Packaging of fishery products. In: Leela Edwin, Zynudheen, A. A., Mohanty, A. K., Femeena Hassan, Panda, S. K., Laly, S. J., Pankaj Kishore, Ranjit Kumar Nadella, Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2022) Quality assurance of fish and fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 376-389.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/78387 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Indian Technical and Economic Cooperation (ITEC) & ICAR-CIFT
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