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Field |
Value |
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Title |
Innovative extension approaches for technology dissemination in fisheries
Not Available
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Creator |
Mohanty, A. K.
Sajesh, V. K.
Sajeev, M. V.
Chandrasekhar, V.
Rejula, K.
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Subject |
Not Available
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Description |
Chapter 19 of training manual "ISO 22000/HACCP for fish processing establishments"
Not Available
Not Available
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Date |
2023-06-16T10:02:36Z
2023-06-16T10:02:36Z
2023-01-09
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Type |
Book chapter
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Identifier |
Mohanty, A. K., Sajesh, V. K., Sajeev, M. V., Chandrasekhar, V. and Rejula, K. (2023) Innovative extension approaches for technology dissemination in fisheries. In: Priya, E. R., Laly, S. J., Devananda Uchoi., Ranjith Kumar Nadella, Pankaj Kishore, Niladri Sekhar Chatterjee, Rejula, K.,Satyen Kumar Panda, Zynudheen, A. A., Femeena Hassan,A. K. Mohanty and George Ninan(eds.) (2023) ISO 22000/HACCP for fish processing establishments, Central Institute of Fisheries Technology, Cochin, India. pp 157-167.
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/78410
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Language |
English
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Relation |
Not Available;
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Publisher |
ICAR-CIFT
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