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Evaluation of some animal and plant protein sources in diet of shrimp, Penaeus Indicus.
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View Archive Info| Field | Value | |
| Title |
Evaluation of some animal and plant protein sources in diet of shrimp, Penaeus Indicus.
Not Available |
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| Creator |
Ahmad Ali.S
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| Subject |
Animal Protein
Plant Protein Diet of Shrimp Penaeus indicus |
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| Description |
Not Available
Five animal protein sources, clam meat powder (Sunneta scripta), fishmeal, mantis shrimp (Oratosquilla nepa), shrimp waste and silkworm pupa; three plant protein sources, coconut cake, bringely cake, groundnut cake; and the single ce ll protein Spirulina were evaluated by formulaling isonitrogcnous diets for the shrimp l'enaeus indicus, through the measurement of true digestibility of protein, protein efficiency ratio (PER), net protein utilization (NPU), biological value (BV), growth and fccd:gain ratio (FGR). Among the animal protein sources tested, fishmeal, clam meat powder, shrimp waste and mantis shrimp produced high PER, NPU and BV in decreasing order (P Not Available |
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| Date |
2023-07-14T05:49:28Z
2023-07-14T05:49:28Z 1992-01-01 |
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| Type |
Journal
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| Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/80099 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Not Available
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