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Characterization and evaluation of indigenous Ajwain (Trachyspemum ammi) germplasms under North Gujarat condition

Indian Agricultural Research Journals

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Title Characterization and evaluation of indigenous Ajwain (Trachyspemum ammi) germplasms under North Gujarat condition
 
Creator Y. Ravindrababu*, D.B. Prajapati and K P. Patel
 
Subject Fenugreek, Genetic variability, Heritability, Genetic advance.
 
Description ABSTRACTAjwain (Trachyspermum ammi L.) is one of the important minor seed spice crops mainly cultivatedan area of 35000 hectares in Gujarat, Rajasthan, M.P. Whereas A.P. and Karnataka grown to a limited extent.Indian Ajwain a native India has huge genetic variability for various traits. The germplasms consisting of 43genotypes collected from different districts of Gujarat were studied based on eight quantitative and onequalitative trait during rabi 2008-09. Wide variability existed among the genotypes for all the morphologicaland economic traits.Days to 50 per cent flowering (87-98), Days to Maturity (152-162), Plant height (70.7-95cm), Number of branches(7-13.3), Number of umbels (12-22), Number of umbellate (8.7-16.7), Number of seeds (14.7-22.3), 1000 seed weight (0.66-14.0 gm) and yield /net plot (444-1630Kg) were highly variable based on the range.
 
Publisher Indian Society of Seed Spices (ISSS)
 
Date 2012-06-30
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier https://epubs.icar.org.in/index.php/IJSS/article/view/160241
10.56093/
 
Source International Journal of Seed Spices; Vol. 2 No. 1 (2012): International J. Seed Spices; 59-62
2278-8417
 
Language eng
 
Relation https://epubs.icar.org.in/index.php/IJSS/article/view/160241/57329
 
Rights Copyright (c) 2012 International Journal of Seed Spices
https://creativecommons.org/licenses/by-nc-sa/4.0