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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/17888
Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Reenu, J., Shamina Azeez and Chempakam Bhageerathy | en_US |
dc.date.accessioned | 2019-04-02T07:44:45Z | - |
dc.date.available | 2019-04-02T07:44:45Z | - |
dc.date.issued | 2015-01-01 | - |
dc.identifier.citation | 8. Reenu, J., Shamina Azeez and Chempakam Bhageerathy. 2015. In vitro antioxidant potential in sequential extracts of Curcuma caesia Roxb. rhizomes. Indian Journal of Pharmaceutical Sciences. 77(1): 41-48. | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/17888 | - |
dc.description | Not Available | en_US |
dc.description.abstract | Present study deals with antioxidant potential of sequential extracts of fresh and dried rhizomes of Curcuma caesia, using solvents viz., hexane, petroleum ether, benzene, chloroform, ethyl acetate, methanol and water, which was analyzed by 2,2-diphenyl-1-picrylhydrazyl radical scavenging assay, total antioxidant capacity, ferric reducing activity and thiobarbituric acid reactive species assay. Total phenol content was estimated by the Folin-Ciocalteau method. C. caesia showed significant antioxidant activity in chloroform, benzene and ethyl acetate extracts. The chloroform extract was highly effective as free radical scavengers, electron-donating agents and reducing molybdate ions except for reducing lipid peroxidation. The highest total phenol content was also exhibited by chloroform and benzene extracts. Antioxidant potential expressed by C. caesia in the sequential extracts could be effectively utilized for identification of the bioactive compounds for future phytopharmacological applications. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Not Available | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Curcuma caesia, antioxidants, reactive oxygen species, total phenols | en_US |
dc.title | In vitro antioxidant potential in sequential extracts of Curcuma caesia Roxb. rhizomes | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Research Paper | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Indian Journal of Pharmaceutical Sciences | en_US |
dc.publication.volumeno | 77(1) | en_US |
dc.publication.pagenumber | 41-48 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | Not Available | en_US |
dc.publication.authorAffiliation | ICAR::Indian Institute of Horticultural Research | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.naasrating | 6.72 | en_US |
Appears in Collections: | HS-IIHR-Publication |
Files in This Item:
File | Description | Size | Format | |
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IndianJPharmSci_2015.pdf | 993.98 kB | Adobe PDF | View/Open |
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