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http://krishi.icar.gov.in/jspui/handle/123456789/19271
Title: | Nutritional Content and Significance of Tomato Powder |
Other Titles: | Not Available |
Authors: | Soma Srivastava Kalpana Kulshreshtha |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Arid Zone Research Institute |
Published/ Complete Date: | 1001-01-01 |
Project Code: | Not Available |
Keywords: | Mineral, trace element, lycopene, daily Recommended Intake. |
Publisher: | Not Available |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | Tomatoes are known to be a rich source of vitamins, minerals and carotenoids, especially vitamin-C, phosphorus, potassium, and lycopene and it may become an ideal addition to different types of processed foods. Keeping in view all these facts, dried tomato powder was prepared and analyzed for its vitamin-C, lycopene and mineral contents. Tomato powder contain vitamin-C 125 mg, lycopene 1.41 mg, iron 3.99 mg, phosphorous 173 mg, calcium 80 mg, magnesium 126 mg, Zinc 2.71 mg, copper 0.876 mg, manganese 1.83 mg, sodium 121.60 and potassium 2805.8 mg per 100 g. The results obtained showed that it is a good source of various macro and micro mineral elements. One hundred grams of tomato powder provides between 5.81-74.82% and 6.39-87.00% of the daily recommended intake for different macro and micro mineral elements for Indian male and female, respectively. |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Annals of Arid Zone |
NAAS Rating: | Not Available |
Volume No.: | 52(2) |
Page Number: | 111-114 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/19271 |
Appears in Collections: | NRM-CAZRI-Publication |
Files in This Item:
File | Description | Size | Format | |
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annals mineral paper-AAZ.pdf | 280.56 kB | Adobe PDF | View/Open |
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