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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/19339
Title: | PERFORMANCE OF SOME PAPAYA VARIETIES UNDER NORTH GUJARAT CONDITIONS |
Other Titles: | Not Available |
Authors: | B.S. Meena L.R. Varma R.S. Mehta N.K. Pareek M.K. Yadav |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | SDAU, Srdarkrushinaagar, Gujarat SDAU, Sardarkrushinagar, Gujarat ICAR::Central Arid Zone Research Institute SDAU, Sardarkrushinagar, Gujarat SDAU, Srdarkrushinaagar, Gujarat |
Published/ Complete Date: | 2010-12-01 |
Project Code: | Not Available |
Keywords: | Aroma Flavor Organoleptic Papaya Physico-chemical Texture Taste |
Publisher: | AGRICULTURAL RESEARCH COMMUNICATION CENTRE |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | A field experiment was conducted at 2007-08 to evaluate the performance of papaya with respect to different varsities’ yield, quality and physicochemical properties of fruits. The treatments of five varieties viz ., Pusa delicious, Pusa Nanha, Pant Papaya-1, Madhu Bindu and hybrid Surya were considered as treatments replicated six times in randomized block design. Result of study revealed that Pusa Nanha, gave maximum diameter of fruit, length of fruit, and thickness of pulp, yield, gross and net return as well as BC ratio. Highest percentage of total soluble solids was recorded in Pusa Delicious followed by Pant Papaya-1 whereas minimum percent age of TSS was obtained in Pusa Nanha. Reducing, non-reducing and total sugar percent age was higher in Madhu Bindu. On the basis of organoleptic qualities Pusa Delicious was found more acceptable with highest mean score followed by Madhu Bindu. Thus it is concluded that Pusa Nanha is the best variety of papaya for getting higher yield but Pusa delicious was found better in respect organoleptic properties |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Agricultural Science Digest |
NAAS Rating: | 4.75 |
Volume No.: | 30(4) |
Page Number: | 290-292 |
Name of the Division/Regional Station: | CAZRI RRS Pali |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/19339 |
Appears in Collections: | NRM-CAZRI-Publication |
Files in This Item:
File | Description | Size | Format | |
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BSM Papaya.pdf | 51.8 kB | Adobe PDF | View/Open |
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