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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/28961
Title: | Pearl millet based pasta: optimization of extrusion process through response surface methodology. |
Other Titles: | Not Available |
Authors: | Jalgaonkar K, Jha SK, Mahawar MK, Yadav DN |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute for Post Harvest Engineering and Technology |
Published/ Complete Date: | 2018-12-25 |
Project Code: | Not Available |
Keywords: | Pasta Pearl millet Extrusion Response surface methodology |
Publisher: | Springer |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | This study investigated the influence of extrusion operating condition [barrel temperature (BT) (50–90 C), feed moisture content (FM) (25–35%, w.b.), feeder speed (FS) (8–16 rpm) and screw speed to feeder speed ratio (SS:FS) (8–12)] on quality of pearl millet pasta [cooking time (CT), cooking loss (CL), hydration capacity (HC), swelling capacity (SC), hardness, springiness (SP), chewiness (CH) through response surface methodology (CCRD design)]. The results indicated that raising BT and FM reduced CT, CL, but increased HC, SC, hardness, SP, CH of pearl millet based pasta. HC, SC, hardness, SP and CH of pasta were increased as FS and SS:FS increased, whereas, CT and CL showed decreasing trend. The optimum operating conditions for pear millet based pasta was obtained at BT of 70 C, FM of 30% (w.b.), FS of 12 rpm and SS:FS ratio of 10 with low CT (B 5.25 min), CL (B 7.45%) and high HC (C 2.30 g g-1), SC (C 3.14 ml g-1), good hardness (C 11.11 N), SP (C 1.24 N) and CH (C 6.09 N mm). |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Journal of Food Science and Technology |
NAAS Rating: | 7.95 |
Volume No.: | 56(3) |
Page Number: | 1134-1144 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/28961 |
Appears in Collections: | AEng-CIPHET-Publication |
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