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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/34134
Title: | Tools used in characterization of high value products from fishery waste |
Other Titles: | Not Available |
Authors: | Chatterjee, N.S. Anandan, R. Suseela Mathew |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
Published/ Complete Date: | 2019-11-25 |
Project Code: | Not Available |
Keywords: | Not Available |
Publisher: | ICAR-Central Institute of Fisheries Technology |
Citation: | Chatterjee, N. S., Anandan, R. and Suseela Mathew (2019) Tools used in characterization of high value products from fishery waste. In: Ashok Kumar, K., Remya, S., Sreelakshmi, K. R., Hanjabam Mandakini and Sajesh, V. K. (eds.) (2019) Protocols for the production of high value secondary products from industrial fish and shell fish processing, Central Institute of Fisheries Technology, Cochin, India. pp. 222-226. |
Series/Report no.: | Not Available; |
Abstract/Description: | Not Available |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Book chapter |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Not Available |
Volume No.: | Not Available |
Page Number: | 222-226 |
Name of the Division/Regional Station: | Biochemistry and Nutrition Division |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/34134 |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
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25_Tools used in characterization of high value products.pdf | 1.03 MB | Adobe PDF | View/Open |
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