KRISHI
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/37368| Title: | Agronomical Practices for Production of Organic Groundnut |
| Other Titles: | Not Available |
| Authors: | Narendra Kumar M. C. Dagla B. C. Ajay H. N. Meena |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | Directorate of Groundnut Research |
| Published/ Complete Date: | 2013-10-01 |
| Project Code: | Not Available |
| Keywords: | Organic groundnut Organic farming |
| Publisher: | Not Available |
| Citation: | Not Available |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Organic groundnut market is increasing because of farmers to sell their produce at high premium. Organic production systems can make important contributions to food supply and it combines tradition, innovation and science to benefit the shared environment and promote fair relationships and a good quality of life for all involved. In addition to producing high quality crops, healthy and well balanced soil can help plants to develop natural resistance to insect pests and diseases. |
| Description: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Popular Kheti |
| Volume No.: | 1 |
| Page Number: | 196-202 |
| Name of the Division/Regional Station: | Crop improvement |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/37368 |
| Appears in Collections: | CS-DGR-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2013 Agronomical Practices for Production of Organic Groundnut.pdf | 1.94 MB | Adobe PDF | View/Open |
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