KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/42817| Title: | Genetic diversity studies in chickpea (Cicer arietinum) germplasm (2006-07) |
| Other Titles: | Not Available |
| Authors: | Shiv Sewak M. A. Iquebal N.P. Singhl R.K. Solankp Sarikn |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::Indian Institute of Pulses Research ICAR::Indian Agricultural Statistics Research Institute ICAR::National Research Centre on Seed Spices |
| Published/ Complete Date: | 2012 |
| Project Code: | Not Available |
| Keywords: | Chickpea Cluster analysis Genotypic correlation Germplasm Phenotypic correlation Principal component analysis |
| Publisher: | Not Available |
| Citation: | Not Available |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Genetic diversity among 495 accessions of chickpea collected from different agro-ecological zones of India was assessed for several qualitative and quantitative traits. These accessions weregrown in the augmented design with 3 intermittent checks 'BG 256', 'K 850' and 'L 550' after every fifteenth row. Wide range of variability was observed for both qualitative and quantitative traits. The number of primary branches, 100 seed weight (g) and days to maturity ~showed moderate to high heritability and genetic advance. This suggests that the selection based on these traits would be useful in improving the grain yield. The diversity index indicated ample genetic variation for seed yield per plant in the present set of materials. Therefore, a direct selection based on seed yield and component traits may be practiced to select better genotypes, which could be utilized for development of superior high yielding varieties. |
| Description: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Journal of Food Legumes |
| NAAS Rating: | 4.82 |
| Volume No.: | 25(1) |
| Page Number: | 31-36 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/42817 |
| Appears in Collections: | AEdu-IASRI-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Genetic-diversity-studies-in-chickpea-Cicer-arietinum-germplasm.pdf | 3.78 MB | Adobe PDF | View/Open |
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.