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http://krishi.icar.gov.in/jspui/handle/123456789/45865| Title: | Can sulphated polysaccharides from seaweed provide prophylactic and/or therapeutic solution to COVID-19 pandemic? |
| Other Titles: | Not Available |
| Authors: | Jha, A. K. Suseela Mathew Ravishankar, C.N. |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
| Published/ Complete Date: | 2020-07-25 |
| Project Code: | Not Available |
| Keywords: | Not Available |
| Publisher: | Current Science |
| Citation: | Jha, A. K., Suseela Mathew and Ravishankar, C. N. (2020) Can sulphated polysaccharides from seaweed provide prophylactic and/or therapeutic solution to COVID-19 pandemic? Curr. Sci. 119(2):172-174. |
| Series/Report no.: | Not Available; |
| Abstract/Description: | The novel corona virus or severe acute respiratory syndrome virus or SARS-CoV-2 has spread throughout the world in a very short period. Till date, there is no approved medicine or pharmaceuticals product found to be effective against COVID-19. Sulphated polysaccharides from seaweed possess antiviral, antiinflammatory, anticoagulant, antinociception, antitumor, antiallergic and immunological activities which can be useful to fight corona virus COVID-19 pandemic. |
| Description: | Not Available |
| ISSN: | 0011-3891 |
| Type(s) of content: | Other |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Current Science |
| Journal Type: | National Journal |
| NAAS Rating: | 6.73 |
| Impact Factor: | 0.76 |
| Volume No.: | 119(2) |
| Page Number: | 172-174 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/45865 |
| Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Can sulphated polysaccharides from seaweed.pdf | 34.96 kB | Adobe PDF | View/Open |
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