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http://krishi.icar.gov.in/jspui/handle/123456789/52232| Title: | Tetrazolium reduction as an index of spoilage in cured fish |
| Other Titles: | Not Available |
| Authors: | Rao,S V Suryanarayana Nayar,M R Valsan,A P |
| ICAR Data Use Licennce: | Not Available |
| Author's Affiliated institute: | Not Available |
| Published/ Complete Date: | 1956 |
| Project Code: | Not Available |
| Keywords: | Tetrazolium reduction as an index of spoilage in cured fish |
| Citation: | Not Available |
| Series/Report no.: | Not Available Not Available |
| Abstract/Description: | Previous attempts to employ redox indicators like methylene blue and resazurin for assessing the bacterial contamination of fish have been unsuccessful due to the presence of trimethylamine oxide which retards the lowering of redox-potential. |
| Description: | Not Available |
| ISBN: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | article Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Current Science |
| NAAS Rating: | 6.73 |
| Volume No.: | 25 |
| Page Number: | 396-397 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | http://eprints.cmfri.org.in/6098/1/494.pdf |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/52232 |
| Appears in Collections: | FS-CMFRI-Publication |
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