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http://krishi.icar.gov.in/jspui/handle/123456789/58559
Title: | Technology of mollusc culture |
Other Titles: | Not Available |
Authors: | Narasimham,K A |
ICAR Data Use Licennce: | Not Available |
Author's Affiliated institute: | Not Available |
Published/ Complete Date: | 1996 |
Project Code: | Not Available |
Keywords: | Technology mollusc culture |
Publisher: | Aquaculture Foundation of India & The Fisheries Technocrats Forum |
Citation: | Not Available |
Series/Report no.: | Not Available |
Abstract/Description: | THE molluscs are an important group of shellfish and are exploited along the Indian coasts. Their meat is used as food; the shell is an important raw material in lime based industries and also in making curios. In temperature countries culture of molluscs such as oystelS, clams, mussels scallops and abalones is widely practised to augment production. In India, technologies for fanning several species of molluscs have been developed during the past two decades, mainly due to the efforts at the Central Marine Fisheries Research Institute (CMFRl). |
Description: | Not Available |
Type(s) of content: | Article |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Proceedings of the Seminar on Fisheries - A Multibillion Dollar Industry, Madras, Aug 17-19, 1995 |
Page Number: | 105-110 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | http://eprints.cmfri.org.in/7797/1/681._Nar.pdf |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/58559 |
Appears in Collections: | FS-CMFRI-Publication |
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