KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/59590| Title: | Fishing redefined |
| Other Titles: | Not Available |
| Authors: | Ayyappan,S Ojha,S N Biradar,R S Shyam,S Salim |
| ICAR Data Use Licennce: | Not Available |
| Author's Affiliated institute: | Not Available |
| Published/ Complete Date: | 2001 |
| Project Code: | Not Available |
| Keywords: | Fishing aquaculture |
| Citation: | Not Available |
| Series/Report no.: | Not Available |
| Abstract/Description: | The important groups of fish cultured in the world are oysters, silver carp, grass carp, common carp and Japanese carpet shell. Oysters contributed 1 1.8 per cent to total aquaculture production followed by silver carp (I 0. l per cent) and grass carp (9.5 per cent). Other aquatic organisms like turtles. sea squid, frogs and other miscellaneous invertebrates also contribute towards the production of aquaculture species. |
| Description: | Not Available |
| Type(s) of content: | Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Times Food Processing Journal |
| Page Number: | 28-35 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | http://eprints.cmfri.org.in/7400/1/406-_SOUTH_INDIAN_J._OF_SOCIAL_SCIENCES.pdf |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/59590 |
| Appears in Collections: | FS-CMFRI-Publication |
Files in This Item:
There are no files associated with this item.
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.