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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/65138| Title: | Amino Acid composition of 27 Food fishes and their importance in Clinical Nutrition |
| Other Titles: | Not Available |
| Authors: | Mohanty, B. P., Mahanty, A., Ganguly, S., Sankar, T. V., Chakraborty, K., Anandan, R., Paul, B. N., Sarma, D., Mathew, S., Asha, K. K., Behera, B. K., Afftabuddin, M., Debnath, D., Vijaygopal, P., Sridhar, N., Akhtar, M. S., Sahi, N., Mitra, T., Banerjee, S., Paria, P., Das, D., Das, P., Vijayan, K. K., Lamanan, P. T., & Sharma, A. P |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | Central Institute of Freshwater Aquaculture |
| Published/ Complete Date: | 2014-01-01 |
| Project Code: | Not Available |
| Keywords: | Amino Acid composition of 27 Food fishes |
| Publisher: | Not Available |
| Citation: | Not Available |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Not Available |
| Description: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Journal of Amino Acids |
| Volume No.: | Not Available |
| Page Number: | Not Available |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/65138 |
| Appears in Collections: | FS-CIFA-Publication |
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