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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/70393
Title: | Innovative techniques in seafood processing |
Other Titles: | Not Available |
Authors: | Ashok Kumar, K. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
Published/ Complete Date: | 2021-10-28 |
Project Code: | Not Available |
Keywords: | Not Available |
Publisher: | ICAR-Central Institute of Fisheries Technology |
Citation: | Ashok Kumar, K. (2021) Innovative techniques in seafood processing. In: Ravishankar, C.N., K. Ashok Kumar, Leela Edwin, Susheela Mathew,A. K Mohanty, Zynudheen A. A, George Ninan, Toms C Joseph, V.Chandrasekar, Sajesh V.K, Prajith K.K, Renuka, Laly S.J., Sreelakshmi. K.R, Ranjit K. Nadella and Murali S. (eds.) (2021). Recent advances in harvest and post-harvest technologies in fisheries (Training Manual), ICAR-Central Institute of Fisheries Technology, Cochin, India. pp.128-143. |
Series/Report no.: | Not Available; |
Abstract/Description: | Not Available |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Book chapter |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Not Available |
Volume No.: | Not Available |
Page Number: | 128-143 |
Name of the Division/Regional Station: | Fish Processing Division |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/70393 |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
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chapter13 .pdf | 4.95 MB | Adobe PDF | View/Open |
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