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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/70431
Title: | Designing food safety management system |
Other Titles: | Not Available |
Authors: | Sankar, T.V. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
Published/ Complete Date: | 2021-10-28 |
Project Code: | Not Available |
Keywords: | Not Available |
Publisher: | ICAR-Central Institute of Fisheries Technology |
Citation: | Sankar, T. V. (2021) Designing food safety management system. In: Ravishankar, C.N., Ashok Kumar, K., Leela Edwin, Suseela Mathew, Mohanty, A.K., Zynudheen, A.A., George Ninan, Toms C Joseph, Chandrasekhar, V., Sajesh, V.K., Prajith, K.K., Renuka, Laly, S.J., Sreelakshmi, K.R., Ranjit K. Nadella and Murali, S. (Eds.). Recent advances in harvest and post-harvest technologies in fisheries (Training Manual), ICARCentral Institute of Fisheries Technology, Cochin, India, pp 342-351. |
Series/Report no.: | Not Available; |
Abstract/Description: | Not Available |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Book chapter |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Not Available |
Volume No.: | Not Available |
Page Number: | 342-351 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/70431 |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
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chapter31 .pdf | 2.58 MB | Adobe PDF | View/Open |
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