KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/73045
Title: | In-house and on-field validation of the multiplex PCR assay developed for authentication of three commercially important shrimp species. |
Other Titles: | Not Available |
Authors: | 50. Wilwet L, Shakila RJ, Sivaraman B, Nayak BB, Kumar HS, Jaiswar AK, Ratrey VP, Jeyasekaran G.* |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR: Central Institute of Fisheries Education |
Published/ Complete Date: | 2021-05-11 |
Project Code: | Not Available |
Keywords: | Shrimps Seafood adulteration Multiplex PCR Authentication |
Publisher: | ELSEVIER |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | In this study, a multiplex PCR assay was developed for the authentication of three commercially important shrimp species viz., Penaeus monodon, Penaeus vannamei, and Penaeus indicus. Three new species-specific primers designed from the mitochondrial 16S rRNA gene yielded distinct amplicon size of 360, 277, and 203 bp for P. monodon, P.vannamei, and P.indicus, respectively. The sensitivity, accuracy, specificity, and suitability of the multiplex PCR assay was determined as per standard protocol. The assay exhibited high specificity to the target shrimp species. The sensitivity ranged from 1 to 0.1 ng/μl of DNA concentration. In-house validation with eleven types of mixed-species gave 100% correlation in the authentication of the target shrimp species. Field validation with 22 processed commercial shrimp products revealed 22% mislabeling. The developed multiplex PCR assay authenticated the three commercially important Penaeids in processed shrimp products from other related shrimp, fish as well as crab species in a single run. |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | LWT-Food Sceince and Technology |
Journal Type: | International |
NAAS Rating: | 10.952 |
Impact Factor: | 4.952 |
Volume No.: | 148 |
Page Number: | 111701 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/73045 |
Appears in Collections: | FS-CIFE-Publication |
Files in This Item:
There are no files associated with this item.
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.