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http://krishi.icar.gov.in/jspui/handle/123456789/83407| Title: | A Simple Process for the Utilization of Small Bony Fish as Edible Fish Powder |
| Other Titles: | Not Available |
| Authors: | Chattopadhyay, A. K. Madhusudana Rao, B. Sibsankar Gupta |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
| Published/ Complete Date: | 2004-07-01 |
| Project Code: | Not Available |
| Keywords: | Edible fish powder Bony fish Storage |
| Publisher: | Society of Fisheries Technologists, India (SOFTI) |
| Citation: | Chattopadhyay, A. K., Madhusudana Rao, B. and Sibsankar Gupta (2004) A simple process for the utilization of small bony fish as edible fish powder. Fish. Technol. 41(2):117-120. |
| Series/Report no.: | Not Available; |
| Abstract/Description: | A simple process was developed to convert low value, small bony fish to nutritionally rich edible fish powder without deboning the fish. Dressed and beheaded silver bellies were processed in autoclave at 15 psi for 45 min and dried to moisture below 6%, ground well and packed. The yield of the fish powder varied between 10 to 12% of raw whole fish. Protein, calcium and phosphorus content of edible fish powder were 62.52%, 1310.96mg/100g and 2859.02mg/100g, respectively. The product was acceptable even upto five months. There was no significant variation in crude protein, calcium and phosphorus contents during storage. TVBN, PV, FFA, faecal coliforms, Escherichia coli and pathogenic coagulase positive Staphylococci, APC and TYM count were monitored at monthly intervals. The edible fish powder finds use as a fortifying agent to improve the food value and taste of different food items |
| Description: | Not Available |
| ISSN: | 0015-3001 |
| Type(s) of content: | Research Paper |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Fishery Technology |
| Journal Type: | National |
| Volume No.: | 41(2) |
| Page Number: | 117-120 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | https://epubs.icar.org.in/index.php/FT/article/view/17036 |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/83407 |
| Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| A Simple Process for the Utilization of Small Bony Fish as Edible Fish Powder.pdf | 423.2 kB | Adobe PDF | View/Open |
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