KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/8838| Title: | Vibrio cholera and its significance in seafoods |
| Other Titles: | Not Available |
| Authors: | Varma, P.R.G. |
| Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
| Published/ Complete Date: | 2000-01-01 |
| Project Code: | Not Available |
| Keywords: | Vibrio cholera Seafoods |
| Publisher: | Society of Fisheries Technologists(India),Cochin |
| Citation: | Varma, P.R.G.(2000) Vibrio cholera and its significance in seafoods. In:Proceedings of the Symposium on 'Quality Assurance in Seafood Processing. Iyer, T.S.G. et. al,(Eds), pp 93-97 ,Society of Fisheries Technologists(India),Cochin. |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Cholera has been endemic in eastern India and in east Pakistan since the beginning of recorded history. The fact that this disease is caused by an organism, vibrio cholera, was first reported in 1884. The true vibrio cholera is not haemolytic. But sequently haemolytic V. cholera were isolated from dead bodies of pilgrims. The marked epidemiological difference between haemolytic biotypes, EI Tor and classical cholera are that the infection-to-case ratio is higher with EI Tor cholera and EI Tor vibrio is generally surviving longer in the environment making it more easily detectable. |
| Description: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | Proceedings |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Not Available |
| Volume No.: | Not Available |
| Page Number: | 93-97 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/8838 |
| Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Vibrio cholerae and its significance in seafoods- Varma, P.R.G.pdf | 187.57 kB | Adobe PDF | View/Open |
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.