Showing results 14 to 33 of 55
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
2022 | Fish curry | Asha, K. K.; Rehana Raj; Greeshma, S. S.; Abhay Kumar; Shravan Kumar Sharma |
2022 | Fish fingers | Asha, K. K.; Abhay Kumar; Rehana Raj; Greeshma, S. S.; Shravan Kumar Sharma |
2022 | Fish papad | Asha, K. K.; Rehana Raj; Greeshma, S. S.; Abhay Kumar; Shravan Kumar Sharma |
2022 | Fish pickle | Asha, K. K.; Abhay Kumar; Rehana Raj; Greeshma, S. S.; Shravan Kumar Sharma |
2022 | Fish sausages | Asha, K. K.; Rehana Raj; Greeshma, S. S.; Abhay Kumar; Shravan Kumar Sharma |
2021 | Guidelines for eco-friendly aquaculture: The way forward to sustainability | Minimol, V. A.; Pankaj Kishore; Nadella, R. K.; Greeshma, S. S.; Joseph, T.C. |
Sep-2019 | HPV (Hepatopancreatic Parvo Virus) infection in prawn farming | Murugadas, V.; Joseph, T. C.; Greeshma, S. S.; Ezhil Nilavan, S.; Shaheer, P.; Akhilnath, P. G. |
Jul-2021 | Identification of Salmonella enterica subsp. enterica serovar Paratyphi B dT+ strains from seafood of Cochin retail markets | Greeshma, S. S.; Devika Pillai; Mathew Sebastian; Prinetha, U.; Joseph, T.C. |
Jan-2019 | Identifying melanosis producing bacteria from shrimp with utilization perspective | Muthulakshmi, T.; Sivakumar, U.; Nadella, R. K.; Greeshma, S. S. |
Sep-2019 | IHHNV disease infection in shrimp culture | Murugadas, V.; Joseph, T. C.; Greeshma, S. S.; Ezhil Nilavan, S.; Shaheer, P.; Akhilnath, P. G. |
Sep-2019 | Importance of SPF and SPR in prawn farming | Murugadas, V.; Joseph, T. C.; Greeshma, S. S.; Muthulakshmi, T.; Shaheer, P.; Akhilnath, P. G. |
21-Nov-2017 | Incidence of Salmonella in aquaculture farms of Kerala | Greeshma, S. S.; Joseph, T.C.; Murugadas, V.; Prasad, M.M. |
21-Nov-2017 | Incidence of Salmonella in dry-fish from the local markets of Cochin, Kerala | Greeshma, S. S.; Joseph, T.C.; Murugadas, V.; Prasad, M.M. |
Sep-2019 | Isolation and Characterization of Exopolysaccharide producing Bacillus cereus from Brown Seaweed- Sargassum wightii | Minimol, V.A.; Pankaj Kishore; Nadella, R.K.; Sreelakshmi, K.R.; Greeshma, S. S.; Prasad, M.M.; Suseela Mathew |
Jun-2023 | Isolation and detection of Salmonella : ISO 6579 | Greeshma, S. S.; Rehana Raj; Zynudheen, A.; Anas, K. K. |
Jul-2023 | Isolation and detection of Vibrio sp. As per ISO 21872 | Greeshma, S. S.; Rehana Raj; Zynudheen, A.; Asha, K. K. |
Jan-2019 | Jelly fish- A problem to possibility | Rehana Raj; Sreelakshmi, K. R.; Greeshma, S. S.; Goerge Ninan |
Oct-2023 | Key tests to discriminate different bacterial spp. & strains | Greeshma, S. S.; Rehana Raj; Zynudheen, A.; Anas, K. K. |
Jan-2023 | Macronutrient and mineral profiling of Tegillarca granosa (blood clam) sourced from Vashi Creek, Navi Mumbai, Maharashtra, India. | Asha K. K.; Raviprasad Prabhu; Laly, S. J.; Rehana Raj; Greeshma, S. S.; Sharma, S. K; Abhay Kumar |
Jan-2020 | Microbial degradation of feather waste using Keratinolytic bacteria from aquatic environment | Greeshma, S. S.; Murugadas, V.; Merlin Mathew; Prasad, M.M. |