KRISHI

ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)

Browsing by Author/ PI/CoPI Prerna Nath

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Published/ Complete Date	Title	Author(s)/ PI/CoPI
1-Jan-2018	Application of Plastics in Postharvest Management of Crops	S. J. Kale; Prerna Nath
1-Jan-2019	Consumer acceptance and future trends of non-thermal-processed foods	Prerna Nath; SaKharam Jagan Kale; Bharat Bhushan
1-Sep-2019	Design and Development of mechanized system for fruit bar manufacturing	Kirti Jalgaonkar; Manoj Kumar Mahawar; Prerna Nath; Not Available
1-Sep-2019	Determination of Optimum Degrees of Milling for Raw and Parboiled Basmati (PB1121) Rice Using Principal Component Analysis	S. J. Kale; S. K. Jha; Prerna Nath
1-Jun-2018	Development of technology for destalking and packaging of dried chillies	Kirti Jalgaonkar; Manoj Kumar Mahawar; Prerna Nath; Not Available
30-Oct-2017	EFFECTS OF PARBOILING STEPS ON STARCH CHARACTERISTICS AND GLYCEMIC INDEX OF BASMATI (PB1121) RICE	S. J. Kale; Prerna Nath; S. K. Jha
25-Mar-2019	Efficacy of ascorbic acid treatments in the production of green raisins	Prerna Nath; S. J. Kale; A. K. Sharma
6-Jan-2016	Enzyme-Assisted Extraction of Carotenoid-Rich Extract from Red Capsicum (Capsicum annuum)	Prerna Nath; Charanjit Kaur; Shalini Gaur Rudra; Eldho Varghese
25-Jan-2016	High Pressure Processing Induced Changes in Bioactive Compounds, Antioxidant Activity, Microbial Safety and Color Attributes of Coriander Paste	Prerna Nath; S. J. Kale; O. P. Chauhan; R. K. Gupta
30-Jun-2021	Hydrogen Peroxide Washing Induced Changes in Postharvest Quality of Button Mushrooms (Agaricus bisporus) during Storage	S. J. Kale; Prerna Nath; Pankaj Kannaujia; Ajinath Dukare
1-Sep-2019	Influence of packaging material and storage temperature on colour quality and shelf life of red chilli powder	Prerna Nath; S. J. Kale; V. S. Meena
5-Nov-2018	INNOVATIVE POLYHOUSE FOR PRODUCTION OF BUTTON MUSHROOMS (Agaricus bisporus) IN HOT REGIONS	Sakharam Kale; Prerna Nath; V. S. Meena; Devender Kumar; R. K. Singh
6-May-2018	Kinetics of Quality Changes in Tomatoes Stored in Evaporative Cooled Room in Hot Region	S. J. Kale; Prerna Nath
30-Aug-2016	Low Cost Storage Structures for Fruits and Vegetables Handling in Indian Conditions	S. J. Kale; Prerna Nath; K. R. Jalgaonkar; M. K. Mahawar
1-Jan-2019	NUTRACEUTICALS AND FUNCTIONAL FOODS	Kirti Jalgaonkar; Manoj Kumar Mahawar; Bhushan Bibwe; Prerna Nath; Srinivas Girjal
1-Dec-2015	Optimization of enzymatic maceration for extraction of carotenoids and total phenolics from sweet pepper using response surface methodology	Prerna Nath; Eldho Varghese; Charanjit Kaur
24-Mar-2018	Phytonutrient composition, antioxidant activity and acceptability of muffins incorporated with red capsicum pomace powder	Prerna Nath; S. J. Kale; Charanjit Kaur; O.P. Chauhan
31-Mar-2021	Post-Harvest management and value addition of ker and Sangri for their commercial exploration	Prerna Nath; Sakharam Kale; Sunil Kumar Saini; Ramesh Kumar; Not Available
4-May-2019	Potentiality of freeze–thaw treatment to produce soft textured aonla (Emblica officinalis) candies	S. J. Kale; Prerna Nath; Charanjit Kaur
31-Mar-2020	Process for color extraction from black carrot and its byproducts and its utilization in value added product	Prerna Nath; Ajinath Dukare; Sunil Kumar Saini; Not Available

Showing results 1 to 20 of 27 next >

KRISHI

ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT (An Institutional Publication and Data Inventory Repository)

Browsing by Author/ PI/CoPI Prerna Nath

ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)