| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
| 20-Feb-2017 | Gastroprotective effect of Sardine oil(Sardinella longiceps) against HCL/ethanol induced ulceration in Wistar rats | Vishnu, K.V.; Ajeeshkumar, K.K.; Remyakumari, K.R.; Ganesan, B.; Chatterjee, N.S; Lekshmi, R.G.K.; Shyni, K.; Suseela Mathew |
| 26-Jul-2015 | Protective Effects of Echinorhinus brucus Liver Oil against Induced Inflammation and Ulceration in Rats | Vishnu, K.V.; Ajeeshkumar, K.K.; Asha, K.K.; Remyakumari, K.R.; Ganesan, B.; Anandan, R.; Chatterjee, N.S.; Suseela Mathew |
| 24-Jul-2017 | Proteoglycans Isolated from Bramble Shark Cartilage (Echinorhinus brucus) Inhibits Proliferation of MCF-7 Human Breast Cancer Cells by Inducing Apoptosis | Ajeeshkumar, K.K.; Asha, K.K.; Vishnu, K.V.; Remyakumari, K.R.; Shyni, K.B.; Reshma, J.K.; Navaneethan, R.; Linu, B.,; Suseela Mathew |
| Sep-2016 | Sequence Determination of an Antioxidant Peptide Obtained by Enzymatic Hydrolysis of Oyster Crassostrea madrasensis (Preston) | Asha, K.K.; Remyakumari, K.R.; Ashok kumar, K.; Chatterjee, N.S.; Anandan, R.; Suseela Mathew |
| 2-Mar-2016 | Sequence Determination of an Antioxidant Peptide Obtained by Enzymatic Hydrolysis of Oyster Crassostrea madrasensis (Preston) | Asha, K.K.; Remyakumari, K.R.; Ashok kumar, K.; Chatterjee, N.S.; Anandan, R.; Suseela Mathew |
| 14-Mar-2016 | Sequence Determination of an Antioxidant Peptide Obtained by Enzymatic Hydrolysis of Oyster Crassostrea madrasensis (Preston) | Asha, K.K.; Remyakumari, K.R.; Ashok kumar, K.; Chatterjee, N.S.; Anandan, R.; Suseela Mathew |
