KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
---|---|---|
2016 | Assessment of physico-chemical, functional and nutritional properties of raw and traditional popped rice | T. B. Bagchi; P. Sanghamitra; J. Berliner; K. Chattopadhyay; A. Sarkar; A. Kumar; S. Ray; S. G. Sharma |