KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/26556
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Manjusha R. Jadhav, Sagar C. Utture, Kaushik Banerjee, Dasharath P. Oulkar, Rupali Sabale, and Ahammed Shabeer T. P. | en_US |
dc.date.accessioned | 2019-12-03T08:14:57Z | - |
dc.date.available | 2019-12-03T08:14:57Z | - |
dc.date.issued | 2013-08-14 | - |
dc.identifier.citation | Manjusha R. Jadhav, Sagar C. Utture, Kaushik Banerjee, Dasharath P. Oulkar, Rupali Sabale, and Ahammed Shabeer T. P. 2013. Validation of a residue analysis method for streptomycin and tetracycline and their food safety evaluation in pomegranate (Punica granatum L.). J. Agric. Food Chem. 61(36): 8491-8498. | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/26556 | - |
dc.description | Not Available | en_US |
dc.description.abstract | A single-step methanol extraction based method was developed and validated for simultaneous estimation of the residues of streptomycin and tetracycline group compounds in pomegranate fruits by LC−MS/MS. The limits of quantification for all target compounds were ≤0.005 mg kg−1 with recoveries (%) at fortification levels of 0.005, 0.01, and 0.05 mg kg−1 being within 90−116% (RSD ≤ 9%) and interday precision RSD ≤ 12% at 0.01 mg kg−1. A field experiment on the dissipation of streptomycin and tetracycline (including 4-epimers) residues in pomegranate fruits with regards to field applications of the commercial formulation Streptocycline SP (streptomycin sulfate 90% + tetracycline hydrochloride 10%) at 200 and 400 g a.i. ha−1 indicated preharvest intervals of 45 and 55 days for streptomycin and 12 and 15 days for tetracycline, respectively. The study will be useful in promoting effective residue monitoring and ensuring safe use of these antibiotics in managing bacterial diseases of pomegranate. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Not Available | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | streptomycin, tetracycline, residue dissipation, safety evaluation, pomegranate | en_US |
dc.title | Validation of a residue analysis method for streptomycin and tetracycline and their food safety evaluation in pomegranate (Punica granatum L.). | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Research Paper | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Journal of Agricultural and Food Chemistry | en_US |
dc.publication.volumeno | 61(36) | en_US |
dc.publication.pagenumber | 8491-8498 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | dx.doi.org/10.1021/jf401412s | J. Agric. Food Chem. 2013, 61, 8491−8498 | en_US |
dc.publication.authorAffiliation | ICAR::National Research Centre for Grapes | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.naasrating | 10.19 | en_US |
Appears in Collections: | HS-NRCG-Publication |
Files in This Item:
There are no files associated with this item.
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.