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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/31264| Title: | Woody pepper: An Andamanese counterpart of pepper powder |
| Other Titles: | Not Available |
| Authors: | Ajit Arun Waman Pooja Bohra B.A. Jerard |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::Central Island Agricultural Research Institute |
| Published/ Complete Date: | 2018-01-01 |
| Project Code: | HORTCIARISIL201500600162 |
| Keywords: | Woody pepper Novel spice |
| Publisher: | Spices Board |
| Citation: | Ajit Arun Waman, Pooja Bohra and B.A. Jerard, 2018, Woody pepper: An Andamanese counterpart of pepper powder. Spice India, 31(12): 34-37 |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Not Available |
| Description: | Not Available |
| Type(s) of content: | Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Spice India |
| Volume No.: | 31(12) |
| Page Number: | 34-37 |
| Name of the Division/Regional Station: | Horticulture and Forestry |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/31264 |
| Appears in Collections: | HS-CIARI-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Spice_India_Woody Pepper.pdf | 1.4 MB | Adobe PDF | View/Open |
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