Collection's Items (Sorted by Submit Date in Descending order): 221 to 240 of 425
Published/ Complete Date | Title | Author(s)/ PI/CoPI |
1-Jan-2005 | Raising Grapes on Rootstocks (English) | R. G. Somkuwar and P. G. Adsule |
1-Jan-2018 | Biochemical profiling of red and white wine varieties grown under tropical condition | Aarti Bhongale, Ramhari Somkuwar, Amruta Vijapure and Dashrath Oulkar |
13-Dec-2018 | Canopy Modification Influences Growth, Yield, Quality, and Powdery Mildew Incidence in Tas-A-Ganesh Grapevine | R. G. Somkuwar, S. D. Ramteke, S. D. Sawant, and Prashant Takawale |
1-Jan-2019 | Effect of Leaf Removal on Composition of Wine Grape Varieties Grown in Semiarid Tropical Climate of India | Satisha J. and Somkuwar R.G |
1-Jan-2014 | Interaction effect of rootstocks on gas exchange parameters, biochemical changes and nutrient status in Sauvignon Blanc wine grapes. | Somkuwar, R. G., M. A. Bhange, A. K. Upadhyay and S. D. Ramteke |
1-Mar-2016 | Organic Acid Profile of White Wine Grapes at Different Berry Developmental Stages | Aarti Bhongale, Ramhari Somkuwar, Amruta Vijapure and Mahadev Bhange |
1-Jan-2017 | Aqueous chlorine dioxide for the management of powdery mildew vis-à-vis maintaining quality of grapes and raisins. | Ajay Kumar Sharma, Indu S. Sawant, S. D. Sawant, Sujoy Saha, Pratiksha Kadam and R. G. Somkuwar. |
1-Jan-2017 | Enhanced shelf life of Thompson Seedless grapes by application of chitosan | Sharma, A K; Ahammed, STP; Hingamire, S; Somkuwar, R G; Naik, S and Kadam, P. |
1-May-2014 | Validation of a GC-MS method for the estimation of dithiocarbamate fungicide residues and safety evaluation of mancozeb in fruits and vegetables | Mujawar S., Utture S.C., Fonesca E., Matarrita J., Banerjee Kaushik |
14-Jul-2014 | Simultaneous analysis of herbicides pendimethalin, oxyfluorfen, imazethapyr and quizalofop-p-ethyl by LC-MS/MS and safety evaluation of their harvest time residues in peanut (Arachis hypogaea L.) | Saha A., Shabeer A.T.P., Banerjee Kaushik, Hingmire S., Bhaduri D., Jain N.K., Utture S. |
1-Jun-2015 | Residue analysis of fipronil and difenoconazole in okra by liquid chromatography mass spectrometry and their food safety evaluation | Hingmire S., Oulkar D.P., Shabeer A.T.P., Banerjee Kaushik |
1-Mar-2015 | Residue dissipation and processing factor for dimethomorph, famoxadone and cymoxanil during raisin preparation. | Shabeer A.T.P., Banerjee Kaushik, Jadhav M., Girame R., Utture S.C., Hingmire S., Oulkar S.P. |
2-Feb-2015 | Quantitative screening of agrochemical residues in fruits and vegetables by buffered ethyl acetate extraction and LC-MS/MS analysis | Jadhav M., Oulkar D.P., Shabeer A.T.P., Banerjee Kaushik |
23-May-2014 | Optimization of a sample preparation method for multiresidue analysis of pesticides in tobacco by single and multi-dimensional gas chromatography-mass spectrometry | Khan Z., Ghosh R.K., Girame R., Utture S.C., Gadgil M., Banerjee Kaushik, Reddy D.D., Johnson N. |
28-Nov-2013 | Kresoxim methyl dissipation kinetics and its residue effect on soil extra-cellular and intra-cellular enzymatic activity in four different soils of India | Sabale R., Shabeer A.T.P., Utture S.C., Banerjee Kaushik, Oulkar D.P., Adsule P.G., Deshmukh, M.B. |
2-Sep-2014 | Kinetics of degradation of carbendazim by B. subtilis strains: possibility of in situ detoxification | Salunkhe V.P., Sawant I.S., Banerjee Kaushik, Wadkar P.N., Sawant S.D., Hingmire S. |
1-Apr-2014 | Assessment of organochlorine pesticide residues in Indian flue-cured tobacco with gas chromatography- single quadrupole mass spectrometer | Ghosh R.K., Khan Z., Rao C.V.N., Banerjee Kaushik, Reddy D.D., Murthy T.G.K., Johnson N., Ray D.P. |
11-Dec-2013 | Bioefficacy, residue dynamics and safety assessment of the combination fungicide trifloxystrobin 25% + tebuconazole 50% 75 WG in managing early blight of tomato (Lycopersicon esculentum Mill.) | Saha S., Shabeer A.T.P., Jadhav M., Loganathan M., Banerjee Kaushik, Rai, A.B. |
1-Jan-2016 | Ozonation for pesticide residue removal and its effect on ascorbic acid, lycopene, β-Carotene and phenolic content in tomato (Lycopersicon esculentum) fruits | Swami S., Mishra S.R., Saha S., Kaur C., Shabeer A., Oulkar D., Banerjee Kaushik, Singh N., Singh S.B. |
1-Apr-2016 | Multiresidue analysis of multiclass pesticides and polyaromatic hydrocarbons in fatty fish by gas chromatography tandem mass spectrometry and evaluation of matrix effect | Chatterjee N.S., Utture S., Banerjee Kaushik, Shabeer A.T.P., Kamble N., Panda S.K., Mathew S. |
Collection's Items (Sorted by Submit Date in Descending order): 221 to 240 of 425