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http://krishi.icar.gov.in/jspui/handle/123456789/53008| Title: | Preservation of prawns in ice and the assessment of their quality by objective standards |
| Other Titles: | Not Available |
| Authors: | Govindan,T K Velankar,N K |
| ICAR Data Use Licennce: | Not Available |
| Author's Affiliated institute: | Not Available |
| Published/ Complete Date: | 1959 |
| Project Code: | Not Available |
| Keywords: | Preservation prawns ice quality assessment |
| Publisher: | CMFRI/ICAR |
| Citation: | Not Available |
| Series/Report no.: | Not Available Not Available |
| Abstract/Description: | Prawns and other crustaceans contribute about 15% of the total marine fish landings in India. Our present annual production of prawns is over 100,000 tons, ranking next only to that of the U.S.A. Large quantities of prawns are preserved by sundrying after previously boiling in salt solution for the internal market as well as for export to Ceylon, Burma and Malaya. A relatively small fraction is sent in ice to inland towns by rail or other conveyance. In recent years a considerably valuable trade in export of frozen prawns and lobsters to the U.S.A. has developed. |
| Description: | Not Available |
| ISBN: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | article Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Indian Journal of Fisheires |
| NAAS Rating: | 6.29 |
| Volume No.: | 6 |
| Page Number: | 306-321 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | http://eprints.cmfri.org.in/1883/1/Article_08.pdf |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/53008 |
| Appears in Collections: | FS-CMFRI-Publication |
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