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http://krishi.icar.gov.in/jspui/handle/123456789/62675
Title: | Preparation of eicosapentaenoic acid concentrates from sardine oil by Bacillus circulans lipase |
Other Titles: | Not Available |
Authors: | Chakraborty,Rekha D Vijayagopal,P Chakraborty,Kajal Vijayan,K K |
ICAR Data Use Licennce: | Not Available |
Author's Affiliated institute: | Not Available |
Published/ Complete Date: | 2010 |
Project Code: | Not Available |
Keywords: | eicosapentaenoic acid Extracellular lipase Bacillus circulans marine macro alga Turbinaria conoides n-3 polyunsaturated fatty acid sardine oil trygliceride |
Publisher: | Elsevier |
Citation: | Not Available |
Series/Report no.: | Not Available |
Abstract/Description: | An extracellular lipase extracted from Bacillus circulans, isolated from marine macro alga, Turbinaria conoides, was used to prepre n-3 polyunsaturated fatty acid(PUFA) concentrates from sardine oil tryglicerides |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Article |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Food Chemistry |
Volume No.: | 120 |
Page Number: | 433-442 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | http://www.elsevier.com/locate/foodchem http://eprints.cmfri.org.in/5752/1/6.pdf |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/62675 |
Appears in Collections: | FS-CMFRI-Publication |
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