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http://krishi.icar.gov.in/jspui/handle/123456789/66962
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Dushyant Mishra and B Lal | en_US |
dc.date.accessioned | 2021-11-03T05:45:05Z | - |
dc.date.available | 2021-11-03T05:45:05Z | - |
dc.date.issued | 2007-10-01 | - |
dc.identifier.citation | Mishra Dushyant and Lal, B (2007) Effect of pruning on growth and bearing in mango cv. Chausa. Indian Journal of Horticulture Volume 64 (3) 268-270 | en_US |
dc.identifier.issn | 0972-8538 | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/66962 | - |
dc.description | Not Available | en_US |
dc.description.abstract | Under north Indian conditions, Chausa is considered as an important commercial cultivar of mango, because it is a late maturing type. The tree of Chausa attains huge stature and becomes over crowded after about 35–40 years of growth. Trees were subjected to three pruning treatments, viz. T-l (heading back up to tertiary branches), T-2 (heading back up to secondary branches) and T-3 (centre opening). After eight years of experimentation, lowest tree height (4.60 m) was recorded in trees with T-1 treatment followed by 4.90 m in T-2 treatment. Canopy spread was found at par in all the treatments. New shoots emerged on trees in T-1 and T-2 treatments, showed fast growth and attained more length. Average flowering data of eight years showed that under all the pruning treatments, enhanced flowering (44.78 - 58.40%) was noticed as compared to control (36.14%). Cumulative yield data of eight years showed that maximum fruit yield (317.50 kg) was obtained from T-2 followed by T-3 (300.45 kg plant−1), while lowest fruit yield (235.25 kg) was recorded in un-pruned trees. Effect of pruning treatments was also visible on fruit quality parameters. The highest average fruit weight (210.15 g) was recorded in fruits obtained from T-3 while lowest fruit weight was recorded in fruits obtained from control. Values of TSS were also found on higher scale in fruits from pruning treatments. Maximum TSS (25.10°Brix) was recorded in fruits obtained from T-3 while 23.20°Brix TSS was recorded in control. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.description.sponsorship | ICAR-CISH | en_US |
dc.language.iso | English | en_US |
dc.publisher | Horticultural Scoiety of India | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Mango, pruning, bearing, yield, quality | en_US |
dc.title | Effect of pruning on growth and bearing in mango cv. Chausa | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Journal | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Indian Journal of Horticulture | en_US |
dc.publication.volumeno | 64 (3) | en_US |
dc.publication.pagenumber | 268-270 | en_US |
dc.publication.divisionUnit | Crop Production Division | en_US |
dc.publication.sourceUrl | https://www.indianjournals.com/ijor.aspx?target=ijor:ijh&volume=64&issue=3&article=005 | en_US |
dc.publication.authorAffiliation | ICAR-CISH | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.journaltype | Quaeterly | en_US |
dc.publication.naasrating | 6.16 | en_US |
dc.publication.impactfactor | 0.156 | en_US |
Appears in Collections: | HS-CISH-Publication |
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