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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/82725
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 12. Jayashree, E. and Joseph, D | en_US |
dc.date.accessioned | 2024-05-06T13:51:44Z | - |
dc.date.available | 2024-05-06T13:51:44Z | - |
dc.date.issued | 2022-01-01 | - |
dc.identifier.citation | 12. Jayashree, E. and Joseph, D., 2022. Physicochemical quality evaluation and drying characteristics of nutmeg (Myristica fragrans) dried in a solar tunnel dryer with biomass backup. Journal of Spices & Aromatic Crops, 31(2). | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/82725 | - |
dc.description | Not Available | en_US |
dc.description.abstract | Experiments on drying of nutmeg was performed in a solar tunnel dryer with biomass back up and in a mechanical dryer under three varying temperatures of 45OC, 5OC and 55OC. Drying of nutmeg in solar tunnel dryer was completed in 147 h, while in a mechanical dryer, drying was completed in 105 h, 102 h and 78 h at drying temperatures of 45OC, 50OC and 55OC, respectively. Solar tunnel dried nutmeg had maximum physical quality retention of bulk density (484.88 kg m-3) and kernel recovery (70.63%) whereas dry recovery of nut (61.88%) and shell recovery (31.55%) were maximum in mechanically dried samples at 55OC and 45OC respectively. Secondary metabolites like essential oil (10.67%) and oleoresin (23.25%) were higher in mechanically dried nutmeg at a drying temperature of 45OC. Volatile oil constituents like β-pinene, safrole, terpineol, γ-terpinene, α-thujene, α-terpinene and myristicin content were highest in solar tunnel dried nutmeg. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Not Available | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | mechanical dryer, essential oil, quality, dry recovery | en_US |
dc.title | Physicochemical quality evaluation and drying characteristics of nutmeg (Myristica fragrans) dried in a solar tunnel dryer with biomass backup | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Article | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Journal of Spices and Aromatic Crops | en_US |
dc.publication.volumeno | 31(2) | en_US |
dc.publication.pagenumber | 166-176 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | Not Available | en_US |
dc.publication.authorAffiliation | ICAR :: Indian Institute of Spices Research | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.journaltype | Not Available | en_US |
dc.publication.naasrating | Not Available | en_US |
dc.publication.impactfactor | Not Available | en_US |
Appears in Collections: | HS-IISR-Publication |
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