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  • » Vers une approche regionale des ressources genetiques forestieres en Afrique...
    Ouédraogo, A.S.; Boffa, Jean-Marc; International Plant Genetic Resources Institute
    2019-10-15
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  • » Access to plant genetic resources and the equitable sharing of benefits: A contribution...
    International Plant Genetic Resources Institute
    2019-10-15
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  • » A provisional checklist of banana cultivars in Uganda
    Karamura, D.A.; Karamura, E.B.; International Network for the Improvement of Banana and Plantain
    2019-10-15
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  • » A multilateral system for plant genetic resources: Imperatives, achievements and...
    Cooper, D.; Engels, J.; Frison, Emile A.; International Plant Genetic Resources Institute
    2019-10-15
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  • » Plant Genetic Resources Newsletter: No. 38, June 1979
    International Board for Plant Genetic Resources; Food and Agriculture Organization of the United Nations
    1979-11-07
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  • » 7. Forages: legumes, grasses, browse plants and others
    Bettencourt, E.; Hazekamp, Th.; Perry, M.C.; International Plant Genetic Resources Institute
    1992-11-07
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  • » 6.II Temperate fruits and tree nuts: Actinidia, Amelanchier, Carya, Castanea, Corylus,...
    Bettencourt, E.; Konopka, J.
    1989-11-07
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  • » 5.II Industrial Crops: Beet, coffee, oil palm, cotton and rubber
    Bettencourt, E.; Konopka, J.; International Plant Genetic Resources Institute
    1988-11-07
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  • » Newsletter for Europe: No. 16, September 1999
    International Plant Genetic Resources Institute
    1999-11-07
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  • » 5.I Industrial Crops: Cacao, Coconut, Pepper, Sugarcane and Tea
    Williams, J.T.; Damania, A.B.; International Plant Genetic Resources Institute
    1981-11-07
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  • » 4. Vegetables: Abelmoschus, Allium, Amaranthus, Brassicaceae, Capsicum, Cucurbitaceae,...
    Bettencourt, E.; Konopka, J.; International Plant Genetic Resources Institute
    1990-11-07
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  • » 3.V Cereals: barley
    Anishetty, N.M.; Toll, J.; Ayad, G.; Witcombe, J.R.
    1982-11-07
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  • » 3.IV Cereals: Sorghum & Millets
    Anishetty, N.M.; Ayad, G.; Toll, J.; International Plant Genetic Resources Institute
    1981-11-07
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  • » Plant Genetic Resources Newsletter: No. 39, September 1979
    International Board for Plant Genetic Resources; Food and Agriculture Organization of the United Nations
    1979-11-07
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  • » 3.III Cereals: Rice
    Toll, J.; Anishetty, N.M.; Ayad, G.; International Plant Genetic Resources Institute
    1980-11-07
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  • » 3.II Cereals: Maize
    Ayad, G.; Toll, J.; Esquinas-Alcazar, J.T.; International Plant Genetic Resources Institute
    1980-11-07
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  • » 3.I Cereals: Wheat
    Ayad, G.; Toll, J.; Williams, J.T.; International Plant Genetic Resources Institute
    1980-11-07
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  • » 3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and...
    Bettencourt, E.; Konopka, J.; International Plant Genetic Resources Institute
    1990-11-07
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  • » 2. Root and Tuber Crops: Aroids, Cassava, Potato, Sweet Potato, Yams and Others
    Lawrence, T.; Toll, J.; van Sloten, D.H.; International Plant Genetic Resources Institute
    1986-11-07
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  • » 1.II Food legumes (Soyabean)
    Juvik, G.A.; Bernard, R.L.; Kauffman, H.E.; International Plant Genetic Resources Institute
    1985-11-07
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  • » Strengthening national programmes for plant genetic resources for food and agriculture:...
    Spillane, Charles; Engels, J.; Fassil, H.; Withers, Lyndsey A.; Cooper, D.; International Plant Genetic Resources Institute
    2019-10-15
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  • » Diversity for development: the new strategy of the International Plant Genetic...
    International Plant Genetic Resources Institute; European Cooperative Programme for Plant Genetic Resources
    2019-10-15
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  • » 1.I Food Legumes: Arachis, Cajanus, Cicer, Lens, Lupinus, Phaseolus, Pisum,...
    Bettencourt, E.; Damania, A.B.; Konopka, J.; International Plant Genetic Resources Institute
    1989-11-07
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  • » Plant Genetic Resources Newsletter: No. 40, December 1979
    International Board for Plant Genetic Resources; Food and Agriculture Organization of the United Nations
    1979-11-07
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  • » Genetic variability in tissue culture: Impact on germplasm conservation and utilization
    Scowcroft, W.R.
    2019-10-15
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