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- » On the comparative catch effeciency of hand-operated and winch-operated trawls
- » A new high opening trawl for Veraval waters
- » Scope of entrepreneurship development in fisheries
- » Intellectual property rights: An introduction
- » ഡോ. ജിൽസൺ ജോസഫിന് പുരസ്കാരം
- » Survey of the microbiological quality of commercial frozen prawn products
- » Fish Technology Newsletter Oct-Dec 1980
- » Major marine products for export - fresh frozen and value added from India
- » Development of an apparatus for humane method of killing frogs for frogleg processing industry
- » 3-day training programme at CIFT
- » Harvest technologies for tuna and tuna-like fishes in Indian seas and bycatch issues
- » Spoilage of prawns at 0 degree Celcius and its assessment by chemical and bacteriological tests
- » ഐ സി എ ആർ -സെൻട്രൽ ഇൻസ്റ്റിറ്റ്യൂട്ട് ഓഫ് ഫിഷറീസ് ടെക്നോളജി വജ്ര ജൂബിലി തിളക്കത്തിൽ
- » Fish catch variations and associated variables among fishermen operating plank-built crafts
- » Studies on the insect infestation of cured fish and their control
- » Development in fish processing technology
- » Aimed fishing
- » On certain allometric relations of the spiny lobster panulirus polyphagus (herbst)
- » Evolution of Agribusiness Incubation Ecosystem in NARES for promoting Agri-Entrepreneurship
- » Processing and utilization of freshwater crab, paratelphusa jacquamontii
- » बोटुलिसम विषात्त्कता और मत्स्य सामग्रियाँ
- » A can of tuna scam opens: Govt incurs a whopping Rs.1.4 crore meaty loss
- » കടൽ വിഭവങ്ങൾ കൈകാര്യം ചെയ്യുന്നതിനുള്ള ശക്തമായ പരിശീലനം
- » Thermoformed containers for packaging and frozen storage of fish (scomberomorus guttatus) curry
- » Fishtech Reporter January - June, 2019
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