CSK Himachal Pradesh Agricultural University Repository
- » Optimising Efficiency of Stored Rain Water in Autumn and Spring Potato in...
- » Nutritional Evaluation of Supplementary Foods Enriched with Faba Bean
- » Influence of Phenolic Compounds on Nitrate Assimilation, Biochemical Constituents and...
- » Relative Drought Tolerance and Seed Quality Profile and Cytogenetic Analysis of...
- » Utilization of Citrus Peel of Darunj (citrus medica) in Candy and Marmalade Preparation
- » Effects of Gamma Rays on Rice (Oryza sativa L.)
- » Standardization of Technology for Carbonated Pome Fruit Juice Beverages
- » Biomass Studies on Populus deltoides Marsh under Different Land Use Systems
- » Response of Acacia catechu and Acacia mollissima to the Application of Nitrogen,...
- » Effect of Different Levels of N and K on Growth, Yield and Oil Content of Frontoio...
- » Studies on in-vitro Regeneration of Virus Tested Bell Pepper (Capsicum annuum L.)
- » Correlation and Path Coefficient Analysis for Yield in Almond (Prunus amygdalus Batsch.)
- » Natural Enemy Complex of European Red Mite Panonychus ulmi (Koch) in Apple Orchards of...
- » Studies on Ripe Fruit Rot of Chilli Caused Due to Colletotrichum capsici (Syd.) Butler...
- » Diagnostic Survey and Productivity Appraisal of Agroforestry Systems in Sub Temperate...
- » Studies on the Influence of Inoculation with Rhizobium in the Presence of Plant Growth...
- » Effect of Modified Atmosphere Packaging and Postharvest Chemical Treatments on the...
- » Productivity of Grasses in Relation to Site Quality in Pinus roxburghii Sargent...
- » Effect of Soil and Foliar Application of Boron and Zinc on Yield and Quality of Radish...
- » Short Rotation Intensive Culture for Biomass Production in Poplars
- » In Vitro Propagation Studies in Lilium Hybrids
- » Studies on the Effect of Nitrogen and Phosphorus on the Yield and Quality of Brassica...
- » Persistence and Residual Toxicity of Chlorpyrifos on Potato Crop
- » Comparative Mutagenicity of Gamma- Rays and Ethyl Methane Sulphonate in Urdbean [Vigna...
- » Biochemical and Nutritional Evaluation of Edible Aroids in Himachal Pradesh