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  • » Contribution of Japanese Scientists to Global Agricultural Science and Production in Wheat and Maize at CIMMYT
  • » Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India
  • » Over-expression of TaDWF4 increases wheat productivity under low and sufficient nitrogen through enhanced carbon assimilation
  • » Variation in anther extrusion and its impact on fusarium head blight and deoxynivalenol content in oat (Avena sativa L.)
  • » High resolution genome wide association studies reveal rich genetic architectures of grain zinc and iron in common wheat (Triticum aestivum L.)
  • » A B73×Palomero Toluqueño mapping population reveals local adaptation in Mexican highland maize
  • » Access to healthy wheat and maize processed foods in Mexico City: comparisons across socioeconomic areas and store types
  • » Caste-gender intersectionalities in wheat-growing communities in Madhya Pradesh, India
  • » The optimization of conservation agriculture practices requires attention to location-specific performance: Evidence from large scale gridded simulations across South Asia
  • » Application of ammonium to a N limited arable soil enriches a succession of bacteria typically found in the rhizosphere
  • » Linking soil microbial community structure to potential carbon mineralization: A continental scale assessment of reduced tillage
  • » Weed management and tillage effect on rainfed maize production in three agro-ecologies in Mexico
  • » The CGIAR Research Program on Wheat 2021 Annual Report
  • » Conservation agriculture benefits indian farmers, but technology targeting needed for greater impacts
  • » The CGIAR Research Program on Maize 2021 Annual Report
  • » Gypsum and potassium application to acid soils for maize (Zea mays L.) production in La Frailesca, Chiapas, Mexico
  • » Towards gender-inclusive innovation: Assessing local conditions for agricultural targeting
  • » Turfgrass performance of diploid buffalograss [buchloe dactyloides (Nutt.) Engelm.] half-sib populations
  • » How to make a smartphone-based app for agricultural advice attractive: Insights from a choice experiment in Mexico
  • » Dead level contour technical design parameters required for sustainable crop production in semiarid areas of Zimbabwe
  • » Market intelligence and incentive-based trait ranking for plant breeding: A sweetpotato pilot in Uganda
  • » Occurrence and postharvest strategies to help mitigate aflatoxins and fumonisins in maize and their co-exposure to consumers in Mexico and Central America
  • » Author Correction: A chickpea genetic variation map based on the sequencing of 3,366 genomes (Nature, (2021), 599, 7886, (622-627), 10.1038/s41586-021-04066-1)
  • » Automated Machine Learning: A Case Study of Genomic “Image-Based” Prediction in Maize Hybrids
  • » Expression analysis of the TdDRF1 gene in field-grown durum wheat under full and reduced irrigation
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