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  • » Mapping of wheat stripe rust resistance gene YrZH84 with RGAP markers and its application
  • » Quantitative trait loci mapping for adult-plant resistance to powdery mildew in Chinese wheat cultivar Bainong 64
  • » Inter-district food flows in Malawi
  • » Allelic variants at the Psy-A1 and Psy-B1 Loci in durum wheat and their associations with grain yellowness
  • » Registration of Steele-ND/ND 735 wheat recombinant inbred lines mapping population
  • » A quantitative trait locus on chromosome 5B controls resistance of Triticum turgidum (L.) var. diccocoides to Stagonospora nodorum blotch
  • » Genetic and molecular analysis of wheat tan spot resistance effective against Pyrenophora tritici-repentis races 2 and 5
  • » Genetics of wheat-Pyrenophora tritici-repentis interactions
  • » Characterization of CIMMYT bread wheats for high- and low-molecular weight glutenin subunits and other quality-related genes with SDS-PAGE, RP-HPLC and molecular markers
  • » Relationships of mixolab parameters with Farinograph, Extensograph parameters, and bread-making quality
  • » Milling and Chinese raw white noodle qualities of common wheat near-isogenic lines differing in puroindoline b alleles
  • » Perspective on global and Chinese wheat industry
  • » A MALDI-TOF based analysis of high molecular weight glutenin subunits for wheat breeding
  • » Genetica de la resistencia a roya amarilla en plantas adultas de trigo harinero
  • » Allelic variation at the Glu-D3 locus in Chinese bread wheat and effects on dough properties, pan bread and noodle qualities
  • » Characterization of monoclonal antibodies specific to wheat glutenin subunits and their correlation with quality parameters
  • » QTL mapping for milling, gluten quality, and flour pasting properties in a recombinant inbred line population derived from a Chinese soft x hard wheat cross
  • » The gluten protein and interactions between components determine mixograph properties in an F6 recombinant inbred line population in bread wheat
  • » Effect of allelic variation and expression quantity at Glu-1 Loci on size distribution of Glutenin Polymer in common wheat
  • » Genetic relationship and QTL association between Kernel shattering and agronomic traits in wheat
  • » Phenotypic correlations, G × E interactions and broad sense heritability analysis of grain and flour quality characteristics in high latitude spring bread wheats from Kazakhstan and Siberia
  • » Virulencia de la roya amarilla del trigo en las principales zonas productoras de riego en Mexico
  • » Identification of 1BL/1RS translocation based on mixograph parameters in common wheat
  • » Influence of high molecular weight Glutenins on Viscoelastic properties of intact wheat Kernel and relation to functional properties of wheat dough
  • » Influence of low molecular weight Glutenins on viscoelastic properties of intact wheat Kernels and their relation to functional properties of wheat dough
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