ICAR Research Data Repository for Knowledge Management
Studies On Seed Coloring In Soybean And Tomato
OAR@ICRISAT
View Archive Info| Field | Value | |
| Relation |
http://oar.icrisat.org/5316/
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| Title |
Studies On Seed Coloring In Soybean And Tomato
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| Creator |
Tonapi, V A
Babu, P H Ansari, N A Varanavasiappan, S Ravinder Reddy, Ch Navi, S S Seetharama, N |
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| Subject |
Oil seeds
Agriculture-Farming, Production, Technology, Economics |
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| Description |
The effects of seed colouring using 25 dyes (i.e. 20 chemical and 5 natural dyes) on the quality of soyabean (cv. JS 335) and tomato (cv. Pusa Ruby) seeds were studied in the laboratory. Data were recorded for seed germination percentage, root and shoot length, whole seedling length, dry weight of seedling, vigour index, speed of germination and electrical conductivity. Rhodamine-B, Fast green and Malachite green for soyabean and Rhodamine-B and Fast green for tomato were the best dyes for seed colouring
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| Publisher |
Bioinfo Publications
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| Date |
2006
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://oar.icrisat.org/5316/1/Seed%20coloring%20in%20soybean%20and%20tomato.pdf
Tonapi, V A and Babu, P H and Ansari, N A and Varanavasiappan, S and Ravinder Reddy, Ch and Navi, S S and Seetharama, N (2006) Studies On Seed Coloring In Soybean And Tomato. International Journal of Agriculture Sciences, 2 (1). pp. 219-224. ISSN 0975–9107 |
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