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Historical perspectives of grain legumes in food security and sustainable agriculture with focus on South Asia

OAR@ICRISAT

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Relation http://oar.icrisat.org/5586/
 
Title Historical perspectives of grain legumes in food security and sustainable agriculture with focus on South Asia
 
Creator Nene, Y L
 
Subject Food legumes
Food and Nutrition
 
Description Pulses, the food legmes, have been grown by fanners since millennia, and these have
contributed in providing nutritionally balanced food to the people of India. While pigeonpea,
blackgram, greengram, lablab bean, moth bean
 
Date 2005
 
Type Conference or Workshop Item
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://oar.icrisat.org/5586/1/ProceedingsFIFLRC_143-153_2005.pdf
Nene, Y L (2005) Historical perspectives of grain legumes in food security and sustainable agriculture with focus on South Asia. In: Proceedings of the Fourth International Food Legumes Research Conference, 18-22 Oct 2005, New Delhi, India.