Record Details

Organization of Retrotransposons and Microsatellites in Cereal Genomes

OAR@ICRISAT

View Archive Info
 
 
Field Value
 
Relation http://oar.icrisat.org/5956/
http://dx.doi.org/10.1007/1-4020-2359-6_4
 
Title Organization of Retrotransposons and Microsatellites in Cereal Genomes
 
Creator Schulman, A H
Gupta, P K
Varshney, R K
 
Subject Genetics and Genomics
Agriculture-Farming, Production, Technology, Economics
 
Description Our understanding of genome organization has its roots in postwar interest in
the effects of radiation. Observations on the relationship between doses of
ionizing radiation and the frequency of mutations (Abrahamson et ai., 1 973;
Trujillo and Dugan, 1 975) indicated that the size of the genetic target
receiving the radiation dose varied considerably between organisms. By the
beginning of the 1 970s, this phenomenon had come to be known as the "Cvalue
paradox" (Thomas, 1 97 1 ). The paradox was that the total genome size,
or C-value, varied widely within a given clade of organisms and bore no
relationship to organismal complexity. For example, two legumes within the
same genus, Vida/aba and Vida sativa, have haploid genomes of 1 3. 1 x 1 09
and 2.2 x109 respectively, but differ very little morphologically. This
observation has been fully confIrmed by the large-scale determination of
genome sizes of many plants (http://www. rbgkew.org.uk/cvalues), within
which genome size varies from about 107 bp in Cardamine and Arabidopsis
among the Crucifereae to nearly 1 011 bp in Fritillaria among the Lilliaceae.
Within the cereals, rice (Oryza sativa) has a compact genome of 4.8 x 1 08 bp,
ranging upwards through sorghum (7.35 x 1 08), maize (26.7 x 1 08), and
barley (54.4 x 1 08 bp)......
 
Publisher Springer Netherlands
 
Date 2005
 
Type Book Section
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://oar.icrisat.org/5956/1/BC_Organization_83-118_2005.pdf
Schulman, A H and Gupta, P K and Varshney, R K (2005) Organization of Retrotransposons and Microsatellites in Cereal Genomes. In: Cereal Genomics. Springer Netherlands, pp. 83-118. ISBN 978-1-4020-2359-0