ICAR Research Data Repository for Knowledge Management
Groundnut rossette: A virus disease affecting groundnut production in Sub-Saharan Africa
OAR@ICRISAT
View Archive Info| Field | Value | |
| Relation |
http://oar.icrisat.org/6667/
http://dx.doi.org/10.1094/PDIS.1999.83.8.700 |
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| Title |
Groundnut rossette: A virus disease affecting groundnut production in Sub-Saharan Africa
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| Creator |
Naidu, R A
Kimmins, F M Deom, C M Subrahmanyam, P Chiyembekeza, A J Van Der Merwe, P J A |
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| Subject |
Groundnut
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| Description |
Groundnut (peanut, Arachis hypogaea L.) is cultivated in the semiarid tropical and subtropical regions of nearly 100 countries on six continents between 40°N and 40°S (Fig. 1). For people in many developing countries, groundnuts are the principal source of digestible protein (25 to 34%), cooking oil (44 to 56%), and vitamins like thiamine, riboflavin, and niacin (65)...
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| Publisher |
American Phytopathological Society
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| Date |
1999
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://oar.icrisat.org/6667/1/PlantDisease_83_8_700-709_1999.pdf
Naidu, R A and Kimmins, F M and Deom, C M and Subrahmanyam, P and Chiyembekeza, A J and Van Der Merwe, P J A (1999) Groundnut rossette: A virus disease affecting groundnut production in Sub-Saharan Africa. Plant Disease, 83 (8). pp. 700-709. ISSN 0191-2917 |
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