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Evaluation and Presentation of Intercropping Advantages

OAR@ICRISAT

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Relation http://oar.icrisat.org/7466/
http://dx.doi.org/10.1017/S0014479700012400
 
Title Evaluation and Presentation of Intercropping Advantages
 
Creator Willey, R W
 
Subject Plant Virology
Entomology
 
Description It is proposed that two distinct objectives should be recognized in the evaluation of intercropping advantages: (i) a biological objective to determine the increased biological efficiency of intercropping and (ii) a practical objective to determine the advantages that are likely to be obtained by a farmer. The sole crop systems with which intercropping must be compared to satisfy these objectives are defined. Evaluation in relative, absolute, monetary and nutritional units is discussed and some aspects of presenting intercropping data in graphical form are illustrated
 
Publisher Cambridge University Press
 
Date 1985
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://oar.icrisat.org/7466/1/ExpAgric_21_119-133_1985.pdf
Willey, R W (1985) Evaluation and Presentation of Intercropping Advantages. Experimental Agriculture, 21 (2). pp. 119-133. ISSN 0014-4797